The kitchens of Ca’ Lvnae, allied to the knowledge of Antonella and Debora Bosoni, in collaboration with local heritage authorities, also seek out and offer gastronomic specialities made by small local producers, certifying them with its own logo.

Ligurian pesto, walnut sauce, Taggiasca olives, pasta, flour and the local soups are some of the tasty specialities that the kitchens of Ca’ Lvnae select and prepare for sale in the wine shop and in some specialised delicatessens in the province.